This ham consistently gets rave reviews from our customers and has been one of our bestselling products for the last 10 years. It is made to a recipe that has been passed down through the generations. Free range legs from traditional breed pigs reared outdoors on a local farm – gilts only – are steamed first and then baked with a sweet marmalade glaze. They contain no added water, no artificial colouring and only the finest legs of ham are used.
