Produced from the very finest grapes, that are reduced and fermented in oak, juniper and cherry barrels, then carefully blended with well aged balsamic vinegar, Balsamico is the taste sensation thats causing quite a storm!

 Fantastic drizzled over salads, with parma ham, rocket and shaved parmesan, or as an alternative to chutney or mayonaise. Delicious glazed on grilled or roasted meats and even with lemon tart! This product is gluten free and suitable for vegans.