A ripe, full-bodied St-Emilion Grand Cru with Merlot at its core, offering a satisfyingly long and elegant finish. 

The Todeschini brothers have a knack for crafting bold yet refined wines, and this is no exception. Full of bramble aromas with a subtle hint of herbs and spice, it strikes a fine balance between ripe plums, berries, and a fresh acidity.

The fruit is treated with care, allowing the vineyard to shine through without too much intervention. Fine tannins provide structure, making it both elegant and silky on the palate. A thoroughly enjoyable wine that showcases the skill and restraint of its makers.

A good wine to match with roast beef, steak or rich game dishes.