This menu is suitable for 6 guests and above. Price displayed is per person.
PLEASE SPECIFY OR CALL TO HIGHLIGHT ANY DIETARY REQUIREMENTS
Charcuterie Platter A selection of three cured meats from our deli, sliced and presented.
Cheese Platter & Chutney A trio of seasonal cheeses from our fromagerie served with a chutney made to accompany cheese
Duo of Pates Two types of pate, served in individual quenelles on a marble/olive wood/bio platter. (Vegetarian options available on request)
Mozzarella, Sundried tomato and Basil Skewers
Selection of Olives An assortment of our most popular marinated and herb-infused olives.
Bread Basket A selection of hand-crafted freshly baked artisan breads.
Ayvar Dip Made to a traditional Serbian recipe, this roasted red pepper dip is sublime.
Flatbread Crackers Italian flatbread pieces (ciappe de Liguria) to dip into the Ayvar
Mini Yellow Pumpkins stuffed with Soft Cream Cheese
Desserts & Drinks (£Additional)