Arborio's very large grain size means that the external layer cooks more rapidly than the centre, leaving the kernel firm. Recommended for flans and creamy rice dishes. Vacuum packed and boxed in an attractive coloured box. Since 1933, Riseria Campanini has been carefully selecting only the very best rice from the traditional rice-growing regions of Lombardy, Veneto and Elimia in northern Italy. The company's method of separately storing the produce harvested from each individual farm for processing distinguishes it from other operators.