Individual Saucission - Garlic approx 200g

  • Garlic and pork French saucisson, 200g (weight may vary due to this being dry-cured meat).

    This punchy garlic salami is sourced directly from France and is made by a traditional French charcuterie producer based just outside Lyon. A worthy addition to your charcuterie board, slice thinly and enjoy this saucisson with a large glass of Pinot Noir for an authentic French snack.